Blog

Tour Seattle like an insider

I’ve always wanted to be like those characters on the old TV show “Cheers”, or to be more specific, I wanted what the theme song promised “you want to go where... Read More

5 reasons why restaurants should use Twitter

In my new venture of social media advising and strategy, many have asked me “why should restaurants use Twitter? What’s in it for them?”  So I thought I’d share a... Read More

Twitterpated about food

Twitterpated?  Yes, Twitterpated.  In the Disney movie “Bambi“, the friend Owl explains “Nearly everybody gets twitterpated…you’re walking along, minding your own business. You’re looking neither to the left, nor to the right,... Read More

Making room for the new, good stuff

Today’s post has changed shape and form numerous times in the past 24 hours – but there are three key themes that are consistent:  fire hose, repositioning and “bright shiny object... Read More

It’s time to dig in!

Here I am – ready to reinvent myself yet again.  Yes, it’s time to move along the massive buffet line of choices of what to do in the world, and... Read More

It's time to dig in!

Here I am – ready to reinvent myself yet again.  Yes, it’s time to move along the massive buffet line of choices of what to do in the world, and... Read More